Savoy Cabbage  by beryl

Savoy Cabbage

One of my favourite Winter greens . , and makes a wonderful photo graph project with its shades of green , its crinkly look and textures . -- Nice on black !
I agree with you Beryl, it's one of my favourite winter greens too.
January 22nd, 2021  
Nice details
January 22nd, 2021  
They are beautiful aren’t they Beryl, I love cabbage but our favourite is a sweetheart one, we eat loads.
January 22nd, 2021  
@happypat . I agree after the winter Savoy and we come into Spring The sweetheart cabbage is my favourite too .
January 22nd, 2021  
Nice textures and shades of green
January 22nd, 2021  
Bep
This cabbage is very photogenic ;-)
January 22nd, 2021  
I'm a cabbage lover too!
January 22nd, 2021  
Love Savoy cabbage & who knew they were so photogenic!
January 22nd, 2021  
I love the textures.
January 22nd, 2021  
ooooh it looks marvellous
January 22nd, 2021  
Nicely captured, great textures
January 22nd, 2021  
I love Green cabbage! Great detail here Beryl. Maybe just less plastic =)
January 22nd, 2021  
Cabbage is more photogenic than me that’s for sure!
January 22nd, 2021  
@gamelee Ooh , I know I should have taken it out of the plastic bag shouldn't I !!
January 22nd, 2021  
Great textures in that cabbage.
January 22nd, 2021  
Looks very nutritious, but how do you cook it? My husband doesn't like it so I rarely buy it for myself, as there's always too much. We do both like coleslaw
January 22nd, 2021  
Great capture especially on black. It will be lovely with the Sunday roast.
January 22nd, 2021  
love this veggie too!
January 22nd, 2021  
Wonderful texture and colour!
January 23rd, 2021  
Yes, lovely veggie. Pretty as a flower.
January 23rd, 2021  
Very pretty, and well done.
January 23rd, 2021  
Very tempting - and I agree, the textures and colours are very photogenic.
January 23rd, 2021  
Yes, fabulous textures!
January 23rd, 2021  
Lovely capture with so much detail and great colour.
January 23rd, 2021  
Beautiful and very crisp. The details are amazing.
January 23rd, 2021  
My favourite cabbage also
January 23rd, 2021  
@busylady I steam my veg. Judith , The cabbage I shred quite finely , steam , so the nutrients do not leach into the cooking water and the colour remains bright . Before serving I season with salt and pepper and a good knob of butter
January 23rd, 2021  
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