I am a confirmed and certifiable nutbar with a penchant for skulls, bones, blood, guts, fire and anything slightly peculiar and mostly bizarre. I also...
@jack4john I must admit that I'm starting to feel typecast ;) @alinz@annied so the how...I drew the "skin", soaked some white bread in a bizarre concoction of food colouring and relish to make the "meat" then set it all up in a light box and...well, viola. @maggiemae Well he shouldn't have been looking then ;) @northy It's the mess that bothers me...
@annied I have moments of lucidity. The rest of the time, it's like this... @hermann Ah yes, but why not? @cindyloo :) Indeed @anne15 Pleased to have delivered a laugh :) @deliad I couldn't help myself ;) @shepherdmanswife Thank you very much indeed, as always much appreciated @gigiflower It could have been the wine, but I would never blame wine for anything other than my appalling spelling. @newbank Well, enjoy that won't you...and in answer to the question why, why not ;)
I love the way you creative types dismiss details with an airy wave of the hand - "I drew the skin..."! Strewth I would still be at it, with a mountain of crumpled-up discards behind me. Excellent, as always.
I don't enjoy granola very much. But apparently according to hubby it's too early for chocolate. I've done an all nighter with a poorly kid so I think I deserve it....
@graemestevens yes probably....I shall send him out hunter gather style soon to the local shops to feed my addiction. I can't survive a day without the stuff....
@graemestevens@newbank For one that just doesn't eat chocolate, I do not understand your conversation.............however I did have salad for breakfast this morning so I guess that maybe slightly weird as well ;)
@gigiflower@newbank "Slightly" weird? I'd rather poke myself in the eyes repeatedly with a hot needle than have salad for breakfast. My breakfast was eggs benedict with bacon. Om nom nom
@graemestevens@newbank Well that sort of sounds nice. Because I travelled so much last year, I am allowed to use the Qantas 1st Class Lounge when I travel now.........and I always get Eggs benedict with smoked salmon, however the Hollandaise sauce is always on the side and I never touch it - oh and I don't eat the muffin either. So really I should just order "poached eggs and hold everything". It just makes me feel special to order Eggs Benedict!
@graemestevens@newbank chocolate is for any time of day when the urge hits @gigiflower salad for breakfast - that really is terrible - unless it maybe involves fruit - but still - no no no
@annied Oh god no, why spoil a good green salad with fruit? And that is correct - no hollandaise and I don't eat the muffin - they are so dry! Bizarre I know. I will be in the Qantas 1st Class Lounge in July and I'm sure they will be whispering underneath their breath "yep, here comes that crazy lady that wants poached eggs and all of it's trimmings....NOT"
@annied A few different varieties of lettuce/spinach leaves, red capsicum, green capsicum, shallots, cucumber, grated carrot, brown mushrooms, cucumber. I think that is all! And I'm going to have it again tomorrow for breakfast - might even have a friend runny egg on top of it. Doesn't that sound delicious?
@gigiflower@annied@graemestevens chocolate is made from beans. I'm having reconstructed beans for breakfast. Salad is just plain weird and wrong wrong.
Well it certainly needs a meal! Never mind the gruesome photo, just look at the conversation you have started here! Some of those breakfast details are even more disturbing than the shot!
@newbank Today, because it is Sunday, I did veggie sausages with fried (home grown) egg, mushrooms and malted, seeded loaf - for two. Yesterday 'luxury' porridge (just for me); made with organic jumbo oats, soya milk, banana, raisins, blueberries, sprinkled with chopped nuts and just a touch of granular brown sugar as a special treat! Yum! Muesli soaked inn a little apple juice with added yogurt, a ton of fresh fruit, sprinkled with a little granola and chopped nuts and drizzled with a touch of honey is also a favourite! Neither salad nor chocolate at this time of day! I allow myself a square or two of dark chocolate after dinner on the days when I have been good!
@jocasta Thanks very much :) @epcello If he wasn't so easily frightened it never would have happened... @nicoleterheide Thanks very much :) @blueberry1222 Just passing the time ;) @rangerxenos Thank you very much :) @yrhenwr Breakfast details are never disturbing - as long as there is bacon and chocolate in even measure then all is well ;) @gigiflower@newbank@annied as long as it's a Caesar Salad @dibzgreasley Thank you very much indeed :) @888rachel Thanks very much :) @karlow75 Thanks - for some reason he just can't keep his mouth shut
@alinz @annied so the how...I drew the "skin", soaked some white bread in a bizarre concoction of food colouring and relish to make the "meat" then set it all up in a light box and...well, viola.
@maggiemae Well he shouldn't have been looking then ;)
@northy It's the mess that bothers me...
@hermann Ah yes, but why not?
@cindyloo :) Indeed
@anne15 Pleased to have delivered a laugh :)
@deliad I couldn't help myself ;)
@shepherdmanswife Thank you very much indeed, as always much appreciated
@gigiflower It could have been the wine, but I would never blame wine for anything other than my appalling spelling.
@newbank Well, enjoy that won't you...and in answer to the question why, why not ;)
@gigiflower salad for breakfast - that really is terrible - unless it maybe involves fruit - but still - no no no
you like Easter Eggs Ruth haha the best @newbank
@epcello If he wasn't so easily frightened it never would have happened...
@nicoleterheide Thanks very much :)
@blueberry1222 Just passing the time ;)
@rangerxenos Thank you very much :)
@yrhenwr Breakfast details are never disturbing - as long as there is bacon and chocolate in even measure then all is well ;)
@gigiflower @newbank @annied as long as it's a Caesar Salad
@dibzgreasley Thank you very much indeed :)
@888rachel Thanks very much :)
@karlow75 Thanks - for some reason he just can't keep his mouth shut