Mui Caliente- Spanish For Very Hot

An entry for the six word story and weekly theme challenges Yellow banana peppers, red cayenne peppers and orange habanero peppers. All grown in a tire planter in front of my husband's store.
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[Ann H. LeFevre]

They really pop off the page with that black background- hot shot!

[Bill Fenske]

Really stunning viewed on black.

[Lisa Poland]

Beautiful colors. Makes me hungry. We like spicy food.

[Leslie]

now that's a hot capture .... wonderful

[Dawn]

Lovely colours

[Nicole Campbell]

I love those hot colours, perfect composition and food shot

[bkb in the city]

Great shot

[Chris Johnson]

Cool photo!! Those red peppers look sooo spicy! Are the other veggies spicy too?

[Tunia McClure]

Bright, cheery colors and i like the black background.

[Sylvia du Toit]

Fav,

[Mary Siegle]

Great colors. Against the black background, even more so.

[Lin]

Fabulous colors!

[katy]

@olivetreeann @bill_fe @homeschoolmom @lesip @dawnee @nicolecampbell @bkbinthecity @cjphoto @tunia @sdutoit @mcsiegle @linnypinny thank you so much for all your warm (no pun intended) comments about this one. It was helpful that there was a nice variety of peppers each with their own color and yes,Chris, since they are all peppers they are all spicy. The habanero (orange one) is listed as 100,00 to 350,000 hotter than a bell pepper. For reference, jalepenos are listed at 2,000 to 8,000!

[Francoise]

not sure how I missed this beauty!

[katy]

@francoise well thank you so much for that

[Diane]

Cool shot! Show how great nature it, to give us all these colors and shapes (and flavors). Do you cook with all of them? I haven't gotten up to habaneros yet!

[katy]

@eudora Heavens no! I use the banana peppers and they are quite hot because they are with the others right now. I may use the cayennes in bird seed this fall to keep the squirrels out and maybe the habanaros too. Thanks Diane