Creamy tomato basil

Today I made creamy tomato basil soup for my mother-in-law. She loves soup, but can't eat canned soups because of the salt. I put it in single serving containers in the freezer, but put this one in the fridge for her to try. She liked it.

[Kathy]

I like the contrast of the green basil and red tomato soup.

[katy]

nice contrast of colors in this great close up