The Good Earth

This was taken at the Apple Ridge Farm in Saylorsburg, PA. Besides the organic farming they do, Apple Ridge also has a brick oven bakery. It was all I could do not to pick one of these loaves up and take a bite! I believe these were Sesame Semolina but don't quote me on that!

Now you may be wondering why a picture of bread is named "The Good Earth". You can find out why here (if you're so inclined to pop over to my website):

http://www.annhlefevre.com/images--ink

[Ann T.]

Looks yummy. Nice capture

[Allison Williams]

Mmmm, they look good!

[PhotoCrazy]

Looks great!

[Debs Stott]

Oooh, I am a sucker for fresh bread. Fabulous shot of the patterns.

[Nicole Campbell]

I love the smell of bread being baked

[Rick Schies]

Oh they look so good Ann. Bread is one of my favorite things, warm and with butter

[Barb]

Looks so good!

[Bev]

Nice shot. It captures the texture. Now I want fresh baked bread!

[Clare Gadsby]

Mmmm looks delicious. Lovely colours & textures

[Joan Robillard]

I wouldn't be able to resist.

[Henri Russell]

They look really good.

[Ann H. LeFevre]

@aat3877 @allie912 @photographycrazy @dibzgreasley @nicolecampbell @digitalrn @barb_b @prttblues @pistache @joansmor @henrir

Thanks to one and all! Although these went to the market, there was another loaf which was used for our sandwiches.

[Vesna]

Looks so good!

[Ann H. LeFevre]

@vesna0210 Thank you Vesna!