parsnip soup

I thought the peelings looked too nice to just bin in the indoor compost.

And then I felt I needed to take a shot of the soup.

3 small parsnips, 1 small red onion, 1 small potato, 1 x1-inch knob of fresh root ginger
2 tbsps olive oil
s&p
1& 1/4 pint veg stock ( with stock cube)

It was good - made enough for three.



nov20words food

[Junko Y]

Oh, yum -- I LOVE parsnips cooked in any way. My soup story from yesterday: I smoked the house up so much the fire department showed up at my front door after midnight! Sigh. I should not try to cook. But your soup looks delicious!

[william wooderson]

Ginger sounds like an excellent addition! I shall try that.

[Milanie]

You made a most inviting shot of this

[Lin]

Sounds wonderful and great captures!

[Lois]

Will definitely try this recipe!

[Jacqueline]

Thank you for the recipe Hazel, I’m definitely going to try that......great shots!

[JackieR]

I put an apple and a sprinkle of curry powder in mine!!

Delicious diptych

[Bep]

Thanks for sharing the recipe, Hazel. Sounds good.
Hubby cooked pea soup yesterday. I can still smell it...

[Dianne]

Yum - this sounds delicious. I love parsnip too @jyokota
Oh no about all your smoke @jyokota

[Hazel]

@30pics4jackiesdiamond

Apple would be good and I intended to put spice in and then remembered the root ginger in the fridge.

[Hazel]

@jyokota A while ago I had an actual kitchen fire while making dinner. It was the most frightened I have ever been in my life.

[haskar]

Parsnips disappeared from Polish cuisine for many years. Parsnips and rutabaga were associated with hard, war years. Now, however, it is back on our tables.

[Hazel]

@haskar

Interesting. Swede are not very fashionable here

[Pat Knowles]

It sounds very tasty Hazel, thanks for the recipe!

[Issi Bannerman]

I love these images of before and after. Nicely done. Your recipe sounds good too - I do the same one, but use curry powder instead of ginger. Must try your version!

[Peter]

Interesting images Hazel sounds delicious:)

[Phil Howcroft]

lovely storytelling in your photo haze

[Shutterbug]

Both photos are wonderful. The recipe sounds delicious with that ginger added.

[Casablanca]

Looks delicious and lovely photos! Thanks for letting me know about the fuschia. I will see what I can find!

[Penelope Ann]

Yummy x

[wendy frost]

Great captures for your diptych and your soup sounds wonderful with the ginger.

[PhotoCrazy]

Sounds great!!