Studying Ginger

Life seems to have been rather hectic recently, Grace is safely back from the school rugby trip to London, horrible loss of life on London Bridge and very cross about Mrs May not letting me take my computer in my hand luggage (Lebanon is on that list). We all seem to be fending off spring colds so we are making lots of ginger tea, so with a little bit of effort I concocted this study of ginger - didn't have any caremilised in my kitchen cupboard.
Great concoction. Very timely. Ginger is the primary product the QCWA is studying in 2017 and we have a section in photography for ginger. Your image inspires me.
posted March 24th, 2017  
bep
Nice still life.
posted March 24th, 2017  
Ginger is a much simpler subject than the rest if the world at large! Nice still life
posted March 24th, 2017  
Oh I like this - fav
posted March 24th, 2017  
Very appealing.
posted March 24th, 2017  
Very nice arrangement of ginger Ruth. All forms there, I have only ever seen ginger in root or powder form. I would be more annoyed about my lack of kindle, hope they never ban them on my NZ flights!
posted March 24th, 2017  
Nice study of ginger. I was thinking I might try a few "flat" shots like this. You inspire me!
posted March 24th, 2017  
Wonderfully display of the ginger and the spoon! FAV!
I am glad she was safe during her visit to London and is back home with her family!
posted March 25th, 2017  
What a wonderful still life. Sorry to hear about the colds and hope that after your photographic genius you were able to use some of this to benefit your health
posted March 25th, 2017  
Beautiful still life display. I have never tried it for colds.
posted March 25th, 2017  
Good still life... where would you have put the caramelised ginger?
posted March 25th, 2017  
Fabulous display that I can almost smell
posted March 25th, 2017  
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