Out Of Date Lion Marked Egg

The Lion mark shows the quality of the egg, unfortunately that degrades once got home and not eaten within best by date.

Vikki challenged me to repeat the balancing egg but more high key so I used a mirror and have editted it a tad!

[JackieR]

@summerfield here you go then!!

[Loopy-Lou]

Great shot

[Carole Sandford]

I tried to balance an egg on two forks like this recently, couldn't get the darn thing to balance at all - so I'm already impressed that you could do that!
Btw - not like you to have out of date stuff 😉.....

[Rob Z]

Doesn't the high key change the feel of the photo?? I had a look back at your other one - my dark personality likes it much more!! The pink letters are a cool concept - we don't have that here at all - suited this photo perfectly.

[Sheila]

I like this one more than the dark one! I think it is the lettering and the lion! They add interest.

[Joan Robillard]

Well done

[wendy frost]

Well balanced and captured.

[Walks @ 7]

Love the composition.

[Dawn]

So cool

[JackieR]

@Dawn but so annoying to do- might not try it again! @joysabin thanks Joy (nicked it as usual!) @wendyfrost like the humour!!! @joansmor many thanks Joan @wylieclicks thank you for looking back at first one- this one is better I agree @robz thank you for comparing them Rob, I think this is sharper @carole_sandford you were probably using a fresh, in date egg which is probably more difficult to balance??!!! @bizziebeeme many thanks probably won't try it ever again!!
@summerfield
Thank you all for putting this on PP for all of 40 minutes (which would be ideal if it were to be hard boiled!)