I only used 2 tsp of olive oil total. I also baked sweet potato slices, and I added spinach in the end. A dollop of yogurt and some Peruvian Green sauce are also of my own addition. The green sauce is the BOMB.
This entire meal is 4 WW pts. My portion was 2 pts.
@jyokota I posted it in 2017. I usually use green onion and garlic, and it has different versions.
So fo you, without garlic/oniin, I would do this:
One bunch cilantro (the whole bunch from store, rinsed well no need to destem. And keep them wet. Put cilantro in food processor, add lime juice of a good juicy lime, add a jalapeno pepper if you like spice or a mild pepper, and salt. Mix in the processor. If it's too thick, add water. Other additions can be an avocado to make it creamy. Some people use mayo. And a bit of olive oil is an option.
@jyokota hmm, probably not a whole can, but another option is some red pepper flakes, cayenne pepper or indian red chili powder IF you want a little kick to it. You could easily use some of the canned chilis though (maybe a tablespoon of it?)
January 30th, 2021
Leave a Comment
Sign up for a free account or Sign in to post a comment.
So fo you, without garlic/oniin, I would do this:
One bunch cilantro (the whole bunch from store, rinsed well no need to destem. And keep them wet. Put cilantro in food processor, add lime juice of a good juicy lime, add a jalapeno pepper if you like spice or a mild pepper, and salt. Mix in the processor. If it's too thick, add water. Other additions can be an avocado to make it creamy. Some people use mayo. And a bit of olive oil is an option.
It is wonderful on everything :)
Her was my original post: https://365project.org/darylo/album4/2017-05-03