Thank you, Lord, for sprouting seeds — eggplants, beans, and peppers!
Every Spring, sprouting seeds in my little greenhouse on the counter bring a welcome cheeriness to the kitchen and evoke dreams of dewy morning harvests made into fresh, tasty Summer meals. The seedlings eventually get potted and moved to the porch for hardening off before being planted out back in the kitchen garden.
I'm a bit late, but I'm tagging this for last week's 52-Week Challenge: Macro (Life is in the details. Get in close and show us the details we usually miss.)
This is beautiful, and a very nice pic for the macro challenge! This is quite inspiring ...I haven't started any seeds so far this year, but am looking forward to starting our garden soon!
