cabbage by jernst1779

cabbage

playing with the groceries again.
made some roasted cabbage wedges and they were tasty.
I have never heard of those
January 11th, 2020  
Lovely
January 11th, 2020  
interesting idea
January 12th, 2020  
Fantastic food portrait!
January 12th, 2020  
Yum. Nice color and detail
January 12th, 2020  
Love the color!
January 12th, 2020  
With a perfect background for it
January 12th, 2020  
good enough to eat
January 12th, 2020  
Sounds good. Love the comp and colors.
January 12th, 2020  
I've never roasted cabbage, sounds good!
January 12th, 2020  
Great close up.
January 12th, 2020  
Love the color!
January 12th, 2020  
Bright beautiful greens!
January 12th, 2020  
I love this type of cabbage. we called it curly cabbage or the german name is wirsinghkohl. how do you roast them?
January 31st, 2020  
@bruni I coated the wedges with olive oil and added pepper and a little rosemary and thyme. Roasted in the oven at 450 I think for about 15 minutes. You have to watch it though so it doesn't burn. I did turn it once .
January 31st, 2020  
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