My Breakfast by joansmor

My Breakfast

I have just discovered soft boiled eggs - can you believe that? I love dunking a crusty piece of bread in the runny yolk. YUM I don't have an egg cup so using a condiment cup. But loving these so much I am going to have to purchase an egg cup. I also want to try coddled eggs. Having plenty of time for breakfast so fun trying different egg dishes. And this is one of the few fresh fruits I can eat. Wanted to eat my egg while it was warm so didn't play enough with shadows and light.
yum
March 30th, 2020  
What a great shot of your breakfast!
My mom used to make boiled eggs a lot for us for breakfast. I haven't had one in ages ... maybe today!
March 30th, 2020  
Perfect brekky
March 30th, 2020  
Yum indeed! Eggs are getting a little hard to find over here right now, enjoy yours!
March 30th, 2020  
Nice easy breakfast to enjoy
March 30th, 2020  
I loved soft boiled eggs as a child but I can't stand them now. I can't handle "goozy" eggs, they have to be cooked and firm all the way through :)
March 30th, 2020  
We have one every Saturday for breakfast, would not like to be without ;-)
March 30th, 2020  
That looks so healthy! How nice to have a new way to eat eggs!
March 30th, 2020  
A healthy start to the day!
March 30th, 2020  
Love the pov! I'm trying to keep eggs ahead so we don't run out. They are so versatile.
March 30th, 2020  
A neighbour gave me 6 eggs a few days ago..3 white, 3 brown. They were delicious. They have several hen species in a large outdoor pen where they scratch about, stretch their necks forward and then 'pull' them in again...and lay eggs.
March 30th, 2020  
That’s interesting because when I did much more B&B than I do now I used to have a few American guests & none of them knew what a boiled egg was. They used to ask for them with their bacon but were most surprised when the egg came in an egg cup. I got to explaining the end. The lovely joys of having guests from different countries...I loved it! Lots of laughs!
March 30th, 2020  
Terrific still life, pov, lighting
March 30th, 2020  
A great start to the day.
March 30th, 2020  
My mother used to make us soft-boiled eggs for breakfast a lot. I really liked them. Still do- but I'm more of a scrambled eggs gal now.
March 30th, 2020  
@happypat I think we mostly think of hard-boiled eggs rather than soft boiled. But I have watched enough old movies or read books where they eat soft boiled eggs, plus of course seen them on cooking shows. Think when things return to norm I will get an egg cub. Is it worth it to invest in an egg cracker?
March 30th, 2020  
@joansmor I have lots of egg cups Joan, wish you were nearer. We never use what you call egg crackers here....I can guess what they are but doubt you could buy one over here so no I wouldn’t. Just use the back of the teaspoon you will eat it with, give it a tap or two & slice off. Some people use a knife but I don’t.
March 30th, 2020  
Looks great.
March 30th, 2020  
Healthy breakfast for sure!
March 31st, 2020  
Tom
What a wonderful discovery.
March 31st, 2020  
Looks good
March 31st, 2020  
I have never eaten a egg runny but know lots of people who do. I like mine scrambled hard.
March 31st, 2020  
@crowfan My sister likes yolk runny but white has to be totally cooked.
March 31st, 2020  
When I was little, my mom always made those when I was sick - thank you for the reminder, maybe I will give them a try. I can't eat scrambled eggs unless they are covered I ketchup!
April 1st, 2020  
Such interesting comments about boiled eggs. I cannot eat any eggs with runny yolks... We are fortunate here and very seldom buy eggs (I could almost say never) as our girls keep us and our friends supplied.
April 2nd, 2020  
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