Chirashi by judyks


We try to get takeout from a locally-owned restaurant at least once a week. This is from the only tea house left in the state. Pre-COVID we held lots of family gatherings there. Hoping they are able to stay open.
Looks interesting
October 17th, 2020  
@bkbinthecity Basically sushi rice covered with a variety of fish, some ginger in the lower right corner and egg and radish up on top. Delicious!
October 17th, 2020  
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