March Series - Home Grown (26) by kgolab

March Series - Home Grown (26)

'Italian Parsley'

I love using Italian parsley in cooking. Topped upon soups, in salads as a garnish or eaten on it's own. It is also great in a pesto or pasta dish.
I love a lot of herbs but parsley has to be one of the most versatile :)
March 26th, 2020  
I think Italian parsley has more flavour but it goes to seed so quickly!
March 26th, 2020  
Lovely shot.
March 26th, 2020  
I love parsley too
March 26th, 2020  
I must say I'm jealous of your beautiful garden
March 28th, 2020  
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