2016-03-25 karfreitag by mona65

2016-03-25 karfreitag

Good Friday.
I like it better on black, if you have the time.
I love the composition and the fabulous processing, Mona! Great how you livened up the scene with the fresh lemon slices. So very artistic!
March 25th, 2016  
Beautiful photo & composition. And a very tasty lunch too .fav
March 25th, 2016  
very artisitic and well composed image...love the lighting too...
March 25th, 2016  
Superb. Definitely worth viewing on black.
March 25th, 2016  
This is before it is cooked? Super on black!
March 25th, 2016  
@maggiemae Yes before cooking (just disembowled and scaled at this time (not by me)).
March 25th, 2016  
Great strong processing, beautiful lighting... Really inspiring photography. fav
March 25th, 2016  
Beautiful food shot.
March 25th, 2016  
You're so good at food photography Mona (well, and everything else ...). Gorgeous light here and appealing subdued tones
March 25th, 2016  
Fantastic image Mona! Perfect lighting...
March 25th, 2016  
Wow great comp and lighting!
Lovely on Black!
March 25th, 2016  
Fabulous composition with wonderful lighting.
March 25th, 2016  
A must for black! Wonderful lighting.
March 26th, 2016  
Absolutely wonderful
March 26th, 2016  
I love the composition!
March 26th, 2016  
Gorgeous silver tones and still life. Fav
March 26th, 2016  
Oh yes ... wonderful on black!
March 26th, 2016  
Brilliant image, on the black background appears to float on the screen. Fav
March 26th, 2016  
Fav!
March 26th, 2016  
Agree totally with Tony, a stunning image.
March 26th, 2016  
Sensational food styling! Fav!
March 26th, 2016  
@pistache Thank you Clare, this is very kind of. I appreciate your comment very much, as I adore your style and work.
March 26th, 2016  
Wonderful image Mona.
March 26th, 2016  
Fabulous still life and comp!
March 26th, 2016  
This is amazing
March 27th, 2016  
Stunning on black. Yet another beautifully created image. fav
March 27th, 2016  
It is BOB. Wonderfully creative image Mona.
March 28th, 2016  
Super shot. Textures and subtle colours just brill
March 31st, 2016  
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