Lily  by rhoing

Lily

Again, I'm pleasantly surprised by the close-up sharpness from my phone's on-board camera. Why should I lug around the dSLR?

Lily in a bouquet at Raymond & Jeanne's, where they hosted us for Clare's birthday dinner of "Italian Pot Roast (Stracotto)"
» p. 668 in The All New Joy of Cooking, ©1997 or
» http://recipecircus.com/recipes/Stella/BEEF/Italian_Pot_Roast_Stracotto_.html

Lily genus page at PhytoImages, http://phytoimages.siu.edu/cgi-bin/dol/dol_terminal.pl?taxon_name=Lilium&rank=genus

[ IMG_20180406_170317656S900x675OB+30tm :: cell phone ]
It looks so fresh. The yellow does it.
April 30th, 2018  
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