Salt and pepper is the common name for edible salt and black pepper, a traditionally paired set of condiments found on dining tables where European-style food is eaten. The pairing of salt and pepper as table condiments dates to seventeenth-century French cuisine, which considered pepper the only spice (as distinct from herbs such as fines herbes) which did not overpower the true taste of food.
(Above information found on Wikipedia)
I'm from Tulbagh, Western Cape, South Africa. Tulbagh is a small farming community.
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