Chinese Sauerkraut (Suan Cai)

...in the making. It is very typical at this time of the year. Chinese cabbages are dried in the open air and ready to be preserved.

[Diana]

I love both the building and of course the fabulous sauerkraut too.

[Babs]

So interesting

[Beverley]

The details on the building is soo beautifully detailed and pretty… wonderful bold colours. I adore sauerkraut too 😋

[Heather]

I love the tones and the lines and the grids of the building! And then there are the cabbages! Fav (and thank you for explaining)

[eDorre]

What a neat shot

[Christina]

Interesting. I wonder how long it takes to dry in the middle

[Brian]

Splendid stroy telling

[Dorothy]

The building is so interesting it took a second look for the cabbage.