@lealady So easy! Boil potatoes in salted water until fork tender. Mix 1 T. olive oil with 1 crushed garlic clove. Place potatoes on baking pan lined with parchment paper. Mash each potato gently with potato masher. Pour some garlic/oil mixture and sprinkle salt, pepper and grated Parmesan Cheese on each. Top with grated cheese of your choice and chopped chives. Recipe called for Pepper Jack, we used Colby/Monterey Jack. Broil 7 - 10 minutes or until nice and crispy. Recipe called for New Potatoes, I used regular ones that were pretty small.
