Baking scones

I made two batches of scones, fruit and cheese. They will go in the freezer for now, so we can take them out one or two at a time. Making the most of three hours of free Octopus energy!

[haskar]

Looks yummy!

[Cordiander]

I ate scones in Oxford 15 years ago. They were so delicious!

[carol white]

Love both fruit and cheese scones, delicious 😋

[Wendy Stout]

Ooo delicious 😋

[wendy frost]

Great idea using free energy, your scones look very tasty.

[Dawn]

Yum

[Michelle]

I'll be round for tea!!

[Beryl Lloyd]

Delicious ! - nothing like a spot of batch baking !

[Babs]

They look delicious. This lot will keep you going over Christmas.

[Bill Davidson]

Cheese for me please!

[Sarah Bremner]

Love this. I think I might do just the same for the holiday time. 💛

[Joan Robillard]

Oh yum

[Pat Knowles]

Free energy! That’s a bonus! Harry loves a scone but not me so much……going to try them in the air fryer soon. They are good to freeze & take out when needed!

[Christine Sztukowski]

Looks so good

[Phil Howcroft]

they look rather delicious Judith , enjoy , I'll have one of each

[Oli Lindenskov]

Looks good love scones👍😊

[Carole Sandford]

They look lovely!

[*lynn]

They look heavenly!

[Diana]

They sure look and sound delicious Judith, I love the old scale too.

[eDorre]

Yum! Neat scene you created

[Issi Bannerman]

Great idea, and they look really tasty. Love your scales!

[Brian]

Yum

[Harry J Benson]

Yum! They look great.

[Fisher Family]

They look really great! I like the traditional scales and the Homepride flower graders weights!

Ian

[mittens (Marilyn)]

They look delicious.

[Olwynne]

I love a cheese scone. How did you get free energy.... I'm with Octopus....did I miss out?

[Judith Johnson]

@ollyfran We get notified of a 'power up' a day or two in advance, of the times when it's free. It's often 2 or 3 hours, and usually off-peak. Today it was between 3 and 5pm. Also, we're on the Octopus gold tariff. It may be because we have solar panels and a battery.