Not my usual choice of lunchtime snack, but it was a free promo, so I though "why not?" Just add boiling water, stir, stand for 5 minutes (stirring again half way through) and you have a a rather bland, watery noodle soup, with some unusual crunchy bits stuck at the bottom because you didn't stir it deeply enough.
Photography enthusiast living in southwest England, but born and raised in Suffolk. I'm making a return to the 365project community after a few years away...
