Friends for lunch

... and they were tasty!

[Maggiemae]

Nicely photographed, all moist and gleaming with colour! How did you cook them?

[Meg]

Delicious but don't like to see the eyes.....great shot

[Simply Amanda]

This is so fun a pov. Love the high key. And their faces. Fav!

[Sheila]

Super fun photo. Are they crawfish?

[Amanda Thepanda]

@maggiemae @megmills @amandal @swguevin Thanks ladies - these are cooked (quick dip in boiling salt water, then straight into very cold water) fresh (ie not frozen) tiger prawns - just peel and eat! Yummy

[Taffy]

Great title!! They do look like they'd be tasty too. Great color and clear details.

[Alison]

yum :)

[Amanda Thepanda]

@aliha They were fresh ones too - not the chlorinated crap from coles.

[Kareen King]

Are you a part of the organization, "People Eating Tasty Animals?" :)

[Kathy A]

Great shot, they look tasty.

[Alison]

@corymbia You read my mind :) I'm pretty sure they have to be either cooked, frozen or dipped in chemical within a very short time of being cooked (they will go black otherwise) and I don't know where to go about buying fresh ones that have none of the above. Apparently frozen isn't a bad thing? Of course, this is a photography site though, not a food one ;)

[Kathryn]

delightful