Dinner! by homeschoolmom


I love pan fried salmon with garlic, ginger, lemon and dill. I cook it skin down for about 5 minutes, then flip it over. So yummy.
It looks delicious Lisa!
April 5th, 2020  
hmmm looks very good! I will try that. Normally put it in the oven with pesto, but it is getting a little to hot here already to use the oven often...
April 6th, 2020  
@ingrid01 Oh, that sounds good, too. I've never eaten it with pesto.
April 7th, 2020  
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