Pancit or "Pansit" is a Philippine stir-fried noodle dish of Chinese origin. There is a great number of varieties of this dish, using different noodles, recipes, and toppings.
Pancit Habhab,famous is Lucban, Quezon, is made from stir-fried miki noodles served on a piece of banana leaf. It is meant to be eaten off the leaf without utensils, hence the name habhab, from the slurping sound made doing this.
