Egg

The Red Lion on eggs, is a stamp of quality.

[Shutterbug]

Eggs always seem so smooth until you see them macro. Love the lion.

[Ian Norman]

@shutterbug49 thanks, it was only recently that a work colleague, who keeps Hens, told me that you have to make sure they have grit in their diet, or the shells come out soft. I thought he was joking, but apparently not.

[Shutterbug]

@imnorman that’s interesting. Maybe the grit has calcium.

[Hope D Jennings]

I did not know that! You captured the texture of the egg shell so well!

[Marnie]

That's interesting, we don't have the equivalent here.