in the Grove. Soon I will be busy picking. They then soak in a solution of salt water for 6 weeks, till the bitterness is out. The solution gets changed weekly before they get put into glasses with salt water, a slice of lemon, thyme and some garlic. After a few weeks they are ready to be eaten.
@dlovinger We have at least 120 trees Denise. There are so many , that anyone living here is allowed to pick them. Quite a lot gets left for the birds who seem to enjoy them too when overripe ;-)
March 1st, 2018
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Olives are so nice.
Beautiful colours.