The Hot Pep’s zero-budget production has premiere of Monalova’s “Peperonata” tonight. ;-)
The one in the front row on the right (Barholomeus) inspired me, when he showed it's face on the chopping board. So a spontanous quick shot of this bunch.
*Peperonata is an Italian mixture of sweet peppers, tomatoes, onions and garlic slowly cooked in olive oil. It's served hot as a condiment with meats or cold as an antipasto. And thats what I do now,... preparing a peperonata.
Sounds very yummy! Cool picture do you have a specific black thing you are shooting on? I would love to see your behind the scenes for how you set this show up, or hear about it 😀
@desraemelville Hi Desrae. Unfortunately, they are already simmering in the pot, and the setup is stowed away. But it is very simple. A couple of months ago, I made a behind the scene shot,... plus/minus how my easy food shots work. If you are interested go here http://365project.org/mona65/2015-plan-b-alb/2016-08-30 Most difficult part in this one was, to make the goggly eyes stick. ;-)
It's amazing to see how your food communicates with you. I love the creativity of this shot and your execution is perfect too. I hope they were yummy. :)
it is so much fun to see
Congrats on #1 onTT this week!