Would Sir like to see the dessert menu? by shepherdman

Would Sir like to see the dessert menu?

A bit of an infill image – another bird through the kitchen window. For years I was in charge of re-stocking the bird feeders, but then @shepherdmanswife discovered the delights of ornithological photography (on a purely domestic scale) and since that time she has taken over the avian catering business. She is much better than me – since I would go for days at a time without seeing the garden in daylight, I kept forgetting to top up the feeders, which is a very bad thing when it comes to feeding birds in winter. @shepherdmanswife often works at home in afternoons, and sees any depleted feeders, which are promptly replenished. Not only that, but the menu has become more extensive. I provided mixed seeds, peanuts and fat balls. Nowadays the options are wild bird seed and sunflower hearts and peanuts and fat balls and suet blocks and Niger seeds and meal worms and suet berry pellets and high energy seed. Sometimes we see birds just sitting on an adjacent branch while deciding what to choose from the menu.
So clear. Nice shot
February 14th, 2015  
Wonderful clarity, love the lighting :)
February 14th, 2015  
Great image and narrative
February 14th, 2015  
Great shot and detail fav
February 14th, 2015  
Your lovely wife is running quite a bird restaurant. Good thing they pose often in way of thanks!
February 14th, 2015  
great shot..fav
February 14th, 2015  
Great title to go with this and I'm glad the birds in your garden have a varied diet - Fav
February 14th, 2015  
Lovely capture
February 14th, 2015  
That is a extensive list. I'm a limited menu bird restaurant. With all our snow they are definitely eating more. These are such pretty birds.
February 14th, 2015  
Love the detail on the bird. How wonderful that they have so much to choose from! Ours only get black oil sunflower seeds, and suet when my sister remembers to put it out. :)
February 14th, 2015  
Lovely focus and clarity
February 15th, 2015  
Beautiful capture :)
February 15th, 2015  
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