Cooking with some things from our CSA tonight (including the massive pile of greens). Made beans & greens and a delicious cornbread out of this romanesco we got (it's like broccoli, but with a better, milder flavor). That cornbread was AWESOME, beans & greens were pretty good too.
Writer & blogger in Pittsburgh who is crazy about her dog, good wine, travel, and going out dancing. Oh yeah. And photography.
Favorite things: blackout curtains,...
