A very generous friend who owns an orchard gave us more apples than we could ever eat, so it was a perfect opportunity to make a batch of applesauce. The apples were Honeycrisp and Jonagold, a perfect combination of sweet and tart. I didn’t need to add any sugar at all. Just a little cinnamon.
@photographycrazy@narayani@seacreature thank you. That was something my kids and I used to do together when they were little. They loved to turn the handle on the food mill and I loved their help!
October 8th, 2019
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