It has this zesty, fresh, and slightly spicy taste all at the same time! The recipe calls for 1/4 teaspoon of ground red pepper (which gives it a spicy kick) but I put in less because my Dad gets heartburn easily. I used spaghetti, but forward to trying some other kinds of noodles, like linguini or angel hair pasta. Regardless, this meal is a big hit with our family! :)
