Corn cobs and shrimp shells

That's all that's left of the Frogmore Stew (aka Low Country Boil).

[katy]

Ma-a-an! I can almost smell it! Fantastic close up detail!

[Kathy]

It was so good. I haven't had it in so long! My friends enjoyed it too.

[haskar]

Great close up.

[Kathy A]

I can see a few more corn kernels!

[Anne]

Mmmm, bet that was delicious! Super macro shot

[Issi Bannerman]

Ha ha ... that looks as if it was good!

[Susan Wakely]

You have certainly made your leftovers look interesting.

[Corinne]

You give me an idea for the dinner !

[~*~ Jo ~*~]

Looks tasty

[Wylie]

I think I might have preferred the pre-eaten version!

[Margaret Brown]

Hubby would have loved that meal!!

[GaryW]

Ha! Great texture.

[Mary Siegle]

Going, going, gone! So glad you and your friends had such a delightful dinner together.

[Kathy]

@haskar @kjarn @365anne @jamibann @wakelys @cocobella @ziggy77 @pusspup @craftymeg @thewatersphotos @mcsiegle
Thank you all for your interesting feedback. The meal was delicious. And it looked and smelled better pre-eaten but was quite satisfying in my stomach post-eaten.

[Tom]

What a feast was had

[Ann H. LeFevre]

Way to take the left over "fixins" and turn them into art!

[Kathy]

@tosee It was so good. Have a bit more for tonight's meal. @olivetreeann Thank you.