Wild garlic

Beautiful wild garlic in bloom along the pathway in the park !

[Sam]

I like garlic when it goes wild - it still has such a pretty flower!

[Denise Wood]

Wonderful capture :)

[Pat Knowles]

I just love the smell of wild garlic Bery.......it looks so very pretty too at this time of the year...as nice as cow parsley I think!

[~*~ Jo ~*~]

Lovely shot, such a lovei flower.

[Annie D]

how lovely - does it taste good :)

[Beryl Lloyd]

@annied - yes -- flower-heads in salads are flavoursome and decorative

[KoalaGardens🐨]

lovely image! I didn't realise you could just eat the flowers, great to know :)

[Annie D]

@beryl mmmm yum!

[Babs]

Love the smell of wild garlic. Lovely shot.

[Graham Thresher]

Beautiful natural capture.

[Bep]

Lovely image.

[Nina Ganci]

pretty display!

[mittens (Marilyn)]

So pretty and lush looking.

[Rona]

This is so much nicer than the invasive wild garlic we have up here :)

[tony gig]

Lovely wild garlic, great shot Beryl...Fav

[carol white]

Beautiful shot, bet it smells lovely. Fav!! 😃

[Elisabeth Sæter]

Lovely shot.

[Pyrrhula]

Great find and capture of the garlic`s. The Urtica behind them you can use it for a vegetable . Taste like Spinach.

[Lynne Hart]

Beautiful shot, it looks really fresh and healthy.

[Karin Hirsch]

Like the white garlic blossoms standing out of the green

[Paula W]

Very pretty Beryl, bet it smells too.

[Rosie Kind]

love everything about this including the framing - Fav

[Susan]

Wonderful, Beryl! Lovely capture and processing!

[wendy frost]

Lovely capture and pretty flower find.

[Rick Schies]

Does it carry the same fragrance?

[Gena Pegg]

Oh I would be in heaven. Have never really seen the blooms on garlic. Great shot

[Lois]

Beautiful shot!

[Valerie Chesney]

Lovely shot, I haven't seen the flowers on the garlic plant either.

[Joyce]

Lovely shot. it is a pretty flower. We had loads of it in a wood near home and the smell was overpowering!

[Chris]

Didn't knowwhat the plant looked lkike. Can you use it?

[Beryl Lloyd]

@digitalrn @eyesmile @happysnaps @gooner46 Thank you for your comments and interest. The wild garlic has culinary uses --but unlike the domestic garlic ,the leaves and flower heads are used Similar taste but milder , the leaves are delicious raw or cooked and work well in salads and soups, while the flowers are uses for flavour and being decorative in salads.

[Claire]

Oh lovely and the smell,oh heavenly