I tried a new recipe for Chicken Pot Pie Turnovers using puff pastry. Andrew came downstairs no less than four times to see when dinner would be ready because the house smelled great. The recipe called for white wine. After I added the required amount, I poured a little glass for myself. I should never have done that after a long day at work because now I’m having difficulty staying awake and am definitely in no mood to go find a creative photo. So here are the carrots, celery and onions sauteing in butter for the filling. Very inspired shot, I know. For the record, the turnovers were really good!
OK, so you think this is an uninspired shot?! I think it's fantastic! The holy trinity of cooking and add to that butter and pepper (and possibly salt) and you could not ask for a more beautiful picture. Bravo!
glad it was good & hope it set you up for the next day ahead , which i know you are not looking forward too; I hope it runs smoothly & good luck with your new Job, thanks for your kind words we are still fighting to survive , time will tell ... thanks again Lisa
