It was a rainy afternoon, requiring comfort food so for dinner I made a big batch of Pasta Fagiole with cheese bread, paired with an excellent bottle of red wine. After stirring the pot,I looked up to see Lilly, my 12-year-old Turkish Angora, sitting on the dining room table warming herself in front of the fireplace. I think she thought I should set a place for her too. You know what they say, "dogs have owners, cats have staff." It's Food Friday.
