Thanks for all the greetings yesterday!
I thought Allan's special chicken parcels were awesome!
The presentation was definitely his best attempt yet and the combination of flavours was perfect - chicken breasts, filled with garlic, ginger, Brie, thinly sliced and blanched broccoli stems, and wrapped in Parma ham before being popped in the oven.
And the sweet potatoes , sun-dried tomatoes, mozzarella and broccoli were delicious!
So impressed! Though he says it was a 'bit of a scutter' doing all the blanching etc! Anyway we both enjoyed it and it made my day!
What a lovely birthday treat, visually as well as tasting good! I've been off work ill today so I caught up with 'Masterchef', perhaps your husband has been watching too?
@jmj@louisefrance
Well he certainly makes a difference to my life.......after all the years he worked away and I did all the cooking for me and 'The B Team' (which I didn't mind at all) it is very nice to share the tea making at the end of a long day!
Well he certainly makes a difference to my life.......after all the years he worked away and I did all the cooking for me and 'The B Team' (which I didn't mind at all) it is very nice to share the tea making at the end of a long day!
yes.....well ..........maybe the pressure would be a bit much. Will pass on the compliment though!