Cooking up some Caramel by pandorasecho

Cooking up some Caramel

If I can make myself donate blood for the tag red-Cross, i can certainly make myself eat a bowl of ice cream for the tag Ice-cream, but not without the easiest most yummy home made caramel recipe I have ever made

Caramel sauce,
mix 3 tablespoons butter and three tablespoons brown sugar, over medium hear stirring until blended, then add three more tablespoons of butter stirring constantly until it reaches a full boil while stirring, enjoy over ice cream. Also good if you spread on sugar cookie dough in square pan and bake 12 minutes at 350 and then remove from oven and add crushed heath bars or almond roka candies to the top

My love for ice cream emerged at an early age - and has never left!
Ginger Rogers

i'm going to try that recipe! i'm a sucker for ice cream too.
May 9th, 2013  
Definitely have to try that. And you certainly deserve tha bowl of ice cream for the tag.
May 9th, 2013  
yummmmmmmmmmmm
May 9th, 2013  
i have to make peanut butter clusters tomorrow. methinks i shall dip them in caramel sauce. or should i put it off until next week and have my cholesterol test first? nah, make the yumminess first! thanks for sharing the recipe with us, dixie. it looks good and it sounds good.
May 9th, 2013  
Looks and sounds yummy
May 9th, 2013  
hmmmm looks delicious
May 9th, 2013  
oh, thank you so much for that recipe. just passed my sugar test with flying colors! yeah me. i adore caramel - on apple slices. just saw this thing where you take the core out of one, fill it with caramel, let it harden, then slice the apple. that looks yummy. great photo, btw.
May 9th, 2013  
Oh yummy yummy!
May 9th, 2013  
scrumptious shot and easy yummy recipe!
May 10th, 2013  
yummy shot.
May 10th, 2013  
Thanks for the recipe! My husband loves caramel. And go you for donating blood for yesterday's Mad 4 May. Impressive commitment to your 365 project AND to your community!
May 10th, 2013  
Sounds delish! I wish it wasn't too late for ice cream. The recipe and picture have really made me want some!
May 12th, 2013  
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