Recipe for Apple and Raisin Chutney....

for Judith and any one else , who would like to use this recipe.

[Rick Schies]

Never heard of that, but it sounds like it could be quite good.

[Diana Moss]

@digitalrn It is very tasty with cheese

[Beryl Lloyd]

A lovely Recipe --very similar to the one I used to make -- but these days I have no apples . Such a lovely chutney with cold meats & also cheese !!

[Peggy Sirk]

I know this is delicious...I use a similar recipe that also has cranberries, in addition to the apples and raisins, for Thanksgiving every year.

[👑 AnaZad]

Uhm, sounds delicious. I am going to try it.

[Pat Knowles]

Looks good & a great way to use up apples. Did you see them pressing all the apples to make juice on Countryfile last night...they even pasteurised it too.

[Judith Johnson]

Great idea to photograph the recipe. Thanks - I might give it a try too!

[Lady Magpie (Heather)]

Oh to much work for us old pensioners Diana, just go to the supermarket and buy some (wink).

[carol white]

Sounds delicious!!

[Rosie Kind]

Thanks Diana. My mum always made her own chutney but I have to confess I don't like pickles but Steve does so I have copied this and if I get time, I might make some for him

[Diana Moss]

@rosiekind Hope it turns out well and Steve likes it?

[Judith Greenwood]

Oooh thanks Diana!!

[Judith Greenwood]

Delish! Just waiting for it to thicken up enough - or will it set like jam?

[Diana Moss]

@judithg Hope it turned out Ok , the batch I made seem to set as it cooled down, I think it is best kept for a while before using.

[Judith Greenwood]

@snowy It was going really well until I burnt it! I'll give it another go...

[Diana Moss]

@judithg Oh what a shame better luck next time.

[Judith Greenwood]

@snowy I know! Actually I'd overcooked it as well so I will learn the next time.