Tomato Tango  (Heirloom Amish Paste) by glimpses

Tomato Tango (Heirloom Amish Paste)

Another photo I wish I were in:))) I also miss my fresh tomato/basil/cheese omelettes! Our 8-day bout with uncommon, bitter cold and wind is finally ending, with snow! The coldest day was -16F (-27C) including wind chill; normal is 25F (-4C.) These luscious Tomatoes were VERY happy in my Garden, growing in profusion at twice their "normal" size, 20-30 on each 5 ft. plant. Nearly the size of my closed fist, they were VERY "meaty", had hardly any juice, a thick skin, and were perfect for cooking and sauce, and my "lighter than air omelettes."
Oh...looks so good Les. Wonderful capture of the highlights and colors in this. A nice reminder of warm days.
January 28th, 2013  
Ok, so now I want an omelette with fresh tomatoes. I can feel warmth from this pic too.
January 28th, 2013  
It really reminds of warm days and it makes me hungry ; ).
January 28th, 2013  
very beautiful Tomato plant
January 28th, 2013  
ahhhh summer
January 28th, 2013  
Ann
How I wish for a decent tomato. They look wonderful..! Ripe and ready to eat. Nothing tastes better than a heirloom tomato. Nice job, on the fruit and the photo...! : )
January 29th, 2013  
@maggie2 Thanks Maggie............a nice reminder of what's to come also! Take care, Les x
January 30th, 2013  
@btorrey I still wanted a fresh-SOMEthing omelette; tried spinach- ick,
not even close lol Take care, Les x
January 30th, 2013  
@anoeska Me too; fresh Toamtoes are worth every minute of the loooong wait.:))) My best to you, Les x
January 30th, 2013  
@gerry Thanks Gerry.........very happy plants last summer.....great yields! Most important though, great pleasure, and great connection to the Earth. Take good care, Les
January 30th, 2013  
@lesip Ditto :D Thanks for stopping......Take care, Les
January 30th, 2013  
@foxsparrow Great to see you Ann; thanks for stopping! I had 2 other heirloom varieties that I tried, and they were "the bomb!" AWEsome for eating just like an apple.:))) Take care, Les
January 30th, 2013  
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