Blueberry Zucchini Cake with Lemon Butter Cream Icing by homeschoolmom

Blueberry Zucchini Cake with Lemon Butter Cream Icing

I had some zucchini. I had some blueberries. I had a recipe. So, I made a cake. The cake was very dense and moist. The lemon butter cream is fabulous, though.
Sounds super yummy & not a regular combination, but I'd be happy to try it:)
I made a Beetroot chocolate cake last week & it was good:)
July 23rd, 2016  
Yumm!!
July 23rd, 2016  
Looks delish!
July 25th, 2016  
@farmreporter It's really good. So moist!
July 26th, 2016  
That sounds about average for zucchini- always nice and moist. Sounds like a good recipe too.
July 28th, 2016  
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