The way a bagel ought to be by brigette

The way a bagel ought to be

I love me a good salmon bagel!
Cold smoked salmon, cream cheese, fresh dill and capers on a toasted bagel. Delish!

Just thought I'd add this to my Get pushed challenge - represent something that local's do. Well in Auckland we love coffee and brunch!!
@gerry13.. this is what locals love to do in the weekend :)
April 3rd, 2017  
Looks delicious
April 3rd, 2017  
that's great!and looks deliecious.
People here love coffee too but not along with a bagel.
Great shot and thank you for posting it :)
April 3rd, 2017  
i think we must have been torn off the same soul. i love this and now i got to have that for my lunch! i like the simple non-pretentious set up. aces, brigs. aces!
April 3rd, 2017  
Looks delish xx
April 4th, 2017  
☺️ And they are Montreal style bagels
April 4th, 2017  
Nice foodie shot, love that combo too
April 4th, 2017  
Well thi has got my mouth watering... but could I please change the coffee for a crisp Chardonnay?
April 7th, 2017  
@vignouse sure can! After my own πŸ’—. I love a good Chardonnay
April 8th, 2017  
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