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44 / 365
quinces
17th March 2017
17th Mar 17
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kali
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@kali66
thanks for looking :) flickr instagram for an overview of my 365 project, here are my most popular images ...
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Yao RL
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Very English? I have no idea how to cook them.
March 17th, 2017
Annie D
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such a curious shape - I imagine you will make a yummy jam
March 17th, 2017
kali
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@yaorenliu
with lots of sugar! even the possums wont touch them haha
March 17th, 2017
kali
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@annied
yes i mixed with apples this year, a bit easier and not so strongly flavoured
March 17th, 2017
Nadiya Bilovodenko
Lovely composition !!!
March 17th, 2017
Naomi
Lovely textures
March 17th, 2017
Margo Sayer
We have them too, 'expatriated' R's father's tree after he died, although it doesn't tender much fruit due to. Eagle time. :-(
March 17th, 2017
Helen Jane
They look almost from another era. I have never seen a quince, but have eaten my cousin's quince jelly - with cheese.
March 17th, 2017
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