I have a new pizza stone that I'll be trying out for the first time tomorrow. But first I had to make the pizza dough which needs to be refrigerated overnight. I'm hoping that homemade New York style pizza is worth the effort.
Three Good Things:
1. Today is "I Want You to be Happy Day". I hope everyone is happy. ☺
2. Daffodils in bloom
3. Afternoon coffee boost
Homemade pizzas always worth it. Even though Adam famously said, “That’s really good mum - it’s nearly as good as Ruth Pelligrini’s.” Ruth is Italian by marriage so I couldn’t even console myself that she’d learned it at her mother’s elbow.
