A hearty stew cooked underground, in the hot volcanic soil that is prevalent there. It's made only in Furnas. It was delicious, but much too much food.
I'm way behind, but catching up, so no need to comment. This was from the September.
Hobbiest photographer with occasional delusions of grandeur, and several cats. Several years here on 365 project, after a few years on Shuttercal before that. You...
The Māoris have something similar called a hāngi , a pit is dug river stones are heated over a open fire then placed in pit followed by food traditionally wrapped in flax nowadays they use wire baskets and tinfoil once all food in pit it’s covered with dirt left to cook for atleast 8hrs
@johnfalconer Thank you! @Dawn It is quite a process. This is similar, the food is cooked underground for many hours though I don't remember how long. Thank you! @wakelys It was,thank you! @ludwigsdiana It was very very good. Thank you! @fbailey Thank you! @hjbenson Thank you!
November 15th, 2023
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@Dawn It is quite a process. This is similar, the food is cooked underground for many hours though I don't remember how long. Thank you!
@wakelys It was,thank you!
@ludwigsdiana It was very very good. Thank you!
@fbailey Thank you!
@hjbenson Thank you!