Dumpster Diving by darylo

Dumpster Diving

In the spirit of EOTB9, I decided to take a photo of the trash can at the Atlanta Jazz Festival--on top is fried dough and below, well, you know, Pork Skins. I'm a bit relieved these did not make it in a human belly of any kind; it rests on top of the belly of the trash barrel. Dumpster diving for the 365 EOTB9. That's me! :)
LOL!!! That sounds truly awful (as food goes) but great fun re the Jazz Festival. A fun shot!
May 27th, 2013  
Made me laugh so hard reading this narrative!!!! I know what you mean!! The lengths to which we will go for 365. I will have to just go ahead and admit--I love pork skins. :D
May 27th, 2013  
A photographer can have no shame! I guess you wouldn't approve of the shot I almost posted for today. I won't say what it was, but it involved roast pig and a rotisserie.
May 27th, 2013  
@spair I grew up making our OWN pork skins when we made the "salty ham" for Thanksgiving each year. I can't eat them now, but they are good! :) I'm a true omnivore--and I'll eat just about anything...
May 27th, 2013  
@twistergirl Oh, roast pig ain't nothing! :) I'm a bit of a BBQ freak. See my article on team Porkosaurus I wrote in 2011--there's a link to photos there too and I believe one is of the whole hog...The article is fun, though. http://darylohare.blogspot.com/2011/06/porkosaurus-drinking-team-with-barbeque.html
May 27th, 2013  
It was a great evening!
May 27th, 2013  
@shunter It sure was! And I'm about to break out the ribs and prepare them for the low and slow method of grilling! :) Happy Memorial Day Mom!
May 27th, 2013  
@darylo We husband and I believe there is no bad part of a pig. Have you tried bacon bits in chocolate chip cookies?
May 27th, 2013  
@twistergirl Okay, that's 'my' husband...duh (I do so have a linguistics degree...)
May 27th, 2013  
@twistergirl I did try them during spring break at a farmer's market! Mmm, bacon (she says in her best Homer Simpson voice). :)
May 28th, 2013  
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