Bitter melon and eggplant

Green and purple. Rough and smooth. Half and half.

I've never had a bitter melon but read they are common in Asia. I will ask granddaughter Maria about them when she returns after spending four months in Asia.

[katy]

FAV I love all the contrasts in this one! Perfectly presented Diane

[summerfield]

beautiful colours. i used to saute them with scrambled eggs. so nice on rice. it's also good for lowering blood sugar.

[haskar]

Lovely half and half capture.

[Call me Joe]

❤️⭐️❤️

[Ann H. LeFevre]

Nice one- the colors really make it pop!

[Diane]

@summerfield I'll have to try some. I read they are healthy.