Sarah adds so much creativity to all she cooks and bakes. Don't know where she got that from, 'cause I certainly didn't give her that talent.
I said "Wait, don't eat that, let me get a picture first!" every time a new work of art emerged from the oven.
These strawberry muffins, complete with cream cheese icing and fresh strawberry puree in special tin foil wrappers, is what she had planned to bake for Mother's Day. Well worth the wait.
