Recipe

Hubby’s going to use his sour dough starter to create this small break with baker’s blend fruit for French toast.

[Mags]

Nice! Do you take orders and overnight? JK! Let us know how it taste. =)

[Islandgirl]

How exciting!

[Shutterbug]

@marlboromaam Sometimes he has in our community, but rarely. They like to ask him to bring bagels or bread to potlucks and things. We are going to one tonight in fact.

[Maggiemae]

Good for him - should be delicious and not too hard, I hope!

[Diana]

That sounds so delicious, wish my hubby would start baking!

[Issi Bannerman]

Oh, nice!

[Susan Wakely]

I can almost smell the aroma of baking bread.

[Wylie]

Hmm, sounds good. I let my starter go when first Covid lockdown ended.

[Valerie Chesney]

Sounds delicious!

[Peter Dulis]

Yum

[Beryl Lloyd]

Mm ! sounds good!

[mittens (Marilyn)]

I bet it's going to be delicious.

[Kate]

Looks yummy

[Granagringa]

Nice s.etup to include the recipe and the ingredients...now we need to talk to Ross and 'scratch & sniff"

[Shutterbug]

@granagringa lol!

[haskar]

Sounds delicious.

[Kathy]

That will be good.