Deviled Eggs

Deviled eggs are so easy to make and yummy to boot so I was more than happy to make a few for the November word of the month. Besides, I got to eat them once the photo shoot was done!
For the November word of the month.

[Francoise]

I like the dark take on this. food is often so bright (that's good too, just enjoying a change of pace)

[David]

Not had any of those for a long, long time.

[Joan Robillard]

I loved deviled eggs

[lisa]

My sister is the deviled egg maker in our family. Everytime I go to make them, my husband says, "you're making them like your sister does, right?" I love your composition here.