Bokkoms

Preparation of the dry salted fish which has been a staple of the West Coast locals for 100's of years. I had to go and see someone about my mother's estate today, and took a turn past Bokkom Laan on my way home to see if there was anything interesting there today

[narayani]

Perfect with the orange!

[Margo]

Love to see the way the folk prepare the fish

[Margo Sayer]

Wonderful to see this still being done.

[BeckyJo]

That’s a lot of fish! That orange really pops.

[barbie]

So very different from anything we experience here (way inland), and from the weather we're experiencing now. I have a new standard for the term "polar opposite".